Things are heating up like never before in today’s commercial kitchens. Appliances heat up faster and cool down slower. And vegetable-based cooking oils burn much hotter, much faster. The need for fire protection that can respond to these unique challenges is undeniable. The NEW COBRATM Commercial Kitchen Fire Suppression System from Amerex rises to these unique challenges with exceptional performance, adaptability, and style. Contemporary stainless steel design throughout the system complements sleek kitchen appliances. 60” nozzle heights don’t interfere with cooking. COBRA is the first commercial kitchen fire suppression system with fully electronic actuation—the NEW STRIKETM Electronic Control System.

  • Contemporary stainless steel design throughout complements sleek kitchen appliances. 60” nozzle heights don’t interfere with cooking.
  • Easily adapts to kitchen and appliance reconfiguration.
  • Push-to-Lock Fittings—an Amerex exclusive—no threading, or wrenching. Push, click, done!
  • Uses less liquid agent, is non-corrosive to appliances in event of discharge, and will not freeze or crystallize in cold temperatures.
  • 60” NOZZLE HEIGHT—no cooking interference.
  • Total flooding zone of protection combined with appliance-specific coverage provides optimal coverage and offers the flexibility to move or add appliances.

Cobra Brochure

Cobra_DataSheet_PN_24694

Cobra_DataSheet_PN_24695

Cobra_DataSheet_PN_SL-331

Cobra_DataSheet_PN_SL-333